Executive Sushi
Our Executive Menu is aimed at the sushi connoisseur – this is sushi at its cutting edge. This special menu draws on recent global trends with dishes that have been originated and designed by our in house development team. At £30.00 a head this is a real feast, full of ceremony and fit for any celebration, it provides 12 individual taste experiences.
Miso Dusted Loch Duart Salmon Nigiri
Sicihimi Seared Tuna Nigiri
Blow Torched Sweet Shrimp Nigiri with Yuzu Relish
Loch Duart Ikura Gunkan with Micro Herbs
Cube of Organic Crsipy Tofu with Chilli Jam
Enoki Mushroom Tempura Maki
Seared Loch Duart Salmon and Crispy Salmon Skin Maki
‘3 big fish’ Maki; Loch Duart Salmon, Yellowfin Tuna and Line Caught Mackerel with Tamago with Pickled Radish, Cucumber and Chives
Hand Dived Scallop Ceviche with Passion Fruit and Micro Herbs
Crsipy Tuna Sashimi with Tobiko Core
Seared Tuna served on Fennel Confit in Baby Gem
Yellowtail Sashimi with Shiso Cress and Grapefruit Dust
